Good evening, today I propose these delicious potato buns, for me I am also a fond memory of when I was little, I saw my grandmother made with great love. are suitable for all occasions, are delicious and then if you want to gamble, you can eat stuffed with chocolate, custard or ricotta and ... in short, a bomb! ingredients:
25g fresh yeast
300g of flour 300g of boiled potatoes
50g of vanilla sugar
30g butter 2 eggs
white wine to taste oil for frying
proceedings:
dissolve the yeast with warm water, pour into a bowl with the flour, potatoes, boiled and passed through a sieve, sugar, butter and eggs. Knead the dough with white wine to taste, let stand for 2 hours, then take small pieces of dough and roll into donuts, fry in hot oil, climbing on a paper towel, and pass the donuts in sugar normal.
I assure you that they are delicious! see you soon!
0 comments:
Post a Comment